We are so excited about this newest platform and being able to engage with each of you by live streaming. You get to see our chaos, how I handle (or lack thereof) parenthood with a toddler and a baby always around, and explore just a glimpse into our lives, especially the kitchen. I love having each of you around and watching and I hope you continue to tune in each time.
This page will serve as a resource for you to find things that we mentioned in previous scopes. If you ever have a specific question, please don’t hesitant to reach out to us at email@example.com or tweet us @wereparents
Watch Us Live
Make sure you are following us on Periscope ! We scope everyday at 2pm. Mondays with our Mini Chef Skibbles and then other days we are either talking about our semicrunchyish life or about our recipes.
Today on Scope!
Read up on the science behind turning heavy cream into whipped topping, butter, and more: http://www.seriouseats.com/2014/10/the-science-of-whipped-cream-butter-creme-fraiche.html
Get the whipped topping recipe here.
Tips And Resources Mentioned
Our Learning Tower that our kids stand in:
Andrew built this using Ana’s White learning tower plans
You can also purchase a learning tower on Amazon pre made for around $130
What blender we use
Here’s that giant pizza spatula!
What you can and cannot compost – Here’s a great link!
Stop using dryer sheets ***Buy Wool Dryer Balls! ***