Go Back
+ servings
Print

How to Make Mango Salsa

If you've ever wondered how to make mango salsa, this easy mango salsa recipe is for you! We use all fresh ingredients for the best mango salsa recipe you'll find! 

Course Condiments, Sauces
Cuisine Mexican
Prep Time 10 minutes
Total Time 10 minutes
Servings 16
Calories 21 kcal
Author Larisha Campbell

Ingredients

  • 3 cups mangoes, diced (~2 whole mangoes)
  • 1/2 red onion, diced finely
  • 1 jalapeño, deseed and diced finely
  • 1/2 cup chopped cilantro (just the leaves)
  • 1 juice of lime
  • 1/2 red bell pepper, diced finely

Instructions

  1. Combine all ingredients in a bowl.
  2. Stir until very well combined.
  3. Place in fridge until needed.
Nutrition Facts
How to Make Mango Salsa
Amount Per Serving (0.25 cup)
Calories 21
% Daily Value*
Potassium 69mg2%
Carbohydrates 5g2%
Sugar 4g4%
Vitamin A 495IU10%
Vitamin C 18.3mg22%
Calcium 4mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.