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Coconut Peanut Butter Banana Bites

Author Larisha Campbell

Ingredients

Instructions

  1. Cut banana into desired size chunks
  2. Spoon peanut butter on top of the bananas.
  3. Top with shredded coconut.
  4. Freeze for 15-20 minutes.
  5. Serve immediately.
  6. Store any leftovers in an air-tight freezer container in the freezer.