This easy roasted salsa recipe is the perfect homemade mild salsa recipe with maximum flavor seeping through.
This is a mild recipe. Feel free to leave the ribs and seeds of the jalapeño in your salsa if you like a little more heat. For tomatoes, we used a combination of roma, wild wonders (gourmet medley of yellow, red, and purple tomatoes) and campari tomatoes. This recipe may be cut in half for a smaller portion.