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Apple Craisin Walnut Salad with Strawberry Walnut Salad (Vegan Option)

Author Larisha Campbell


  • 6 cups spinach any lettuce mix will do
  • 1 red apple very thinly sliced
  • 1 green apple very thinly sliced
  • 1 cup walnut pieces
  • 1/2 cup swiss cheese, shredded (use a dairy free cheese if needed)
  • 1/4 cup dried cranberries
  • 1/4 cup golden raisins

Strawberry Walnut Salad Dressing

  • 1 cup strawberries
 fresh or frozen (must be thawed)
  • 1/3
 cup walnut pieces

  • 1/4 cup + 1 tsp 
apple cider vinegar
  • 3 
 tablespoons honey
 (or swap with agave if needed)
  • 1 
 tablespoon Dijon mustard

  • 1/4
 teaspoon pink salt
  • 1/4 
 teaspoon freshly ground black pepper

  • 1/3 
 cup olive oil


  1. In a food processor, add all salad dressing ingredients except oil.
  2. Blend until well combined.
  3. Slowly drizzle in olive until combined.
  4. Store in air tight container in fridge until ready to serve
  5. Add all salad ingredients to a large salad bowl.
  6. *Tip: If making this ahead of time, drizzle lemon juice over apple slices to prevent browning
  7. Serve with Strawberry Walnut Salad drizzle over top or on the side.