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Prepare pizza dough according to the directions, letting one half rise, and freezing second half.
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*Optional: If you wish to double this recipe, let both halves rise and double amount of ham and cheese above
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Roll out dough into 28 equal balls.
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Roll each ball into a small circle and add one piece of cheese and approximately 1/2 tbsp of ham.
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Fold up edges around filling and place in 13x9 baking dish seam side down.
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Repeat until all balls are filled and in baking dish.
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Mix seasonings together.
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Brush each with melted butter and sprinkle with seasoning.
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Cover and freeze overnight (or at least 30 minutes).
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Baking: Preheat oven to 350 degrees. Remove cover and place into oven for 12-15 minutes or until golden brown.
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