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Ingredients
- 3/4 tsp cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground cloves
- 1/4 tsp allspice
- 1/4 tsp nutmeg
Instructions
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Combine all ingredients in an air tight container and shake until well combined. Store with lid on for up to 6 months.
Recipe Notes
- recipe can be doubled or tripled if needed