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You are here: Home / Home / How to Make Mango Salsa

How to Make Mango Salsa

March 12, 2018 by Larisha Campbell Leave a Comment

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If you’ve ever wondered how to make mango salsa, this easy mango salsa recipe is for you! We use all fresh ingredients for the best mango salsa recipe you’ll find! 

how to make mango salsa

Growing up, all our salsa came in a jar. It was always mild, even though everyone in the house that ate salsa, would have preferred a bit more heat. My mom thinks black pepper is too spicy, so nothing “too spicy” was ever allowed in our house.  True story: Whenever we went to a Mexican restaurant growing up, she ordered pizza and french fries off the kids menu because everything else was too spicy. ::insert eye roll::

mango salsa recipe

It actually took me going to college before I would really be able to venture out on my own and try new things, flavor combinations, and ethnic cuisines.  I learned things I did and did not like during this time. Thankfully, all this prepared me for the wonderful and amazing dishes that I would become accustom to eating with Andrew’s family. Delicious recipes like jerk chicken, oxtail, and curry goat became the norm for me. One day Andrew’s mom made salmon with mango salsa. It was amazing. I couldn’t get enough of it. Since then, I’ve put mango on a ridiculous amount of things and every time I wonder why I don’t make it more often.

best mango salsa recipe

What Is Mango Salsa?

Mango Salsa is similar to a traditional easy salsa recipe, but swapping the tomatoes for mangoes.  In this fresh mango salsa recipe we combined diced mangoes, red onion, jalapeños, cilantro, red peppers, and lime juice. It is the perfect mango salsa recipe for fish, including our own fish tacos with mango salsa and avocado lime sauce. 

fresh mango salsa recipe

How Do You Make Mango Salsa?

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How to Make Mango Salsa
Prep Time
10 mins
Total Time
10 mins
 

If you've ever wondered how to make mango salsa, this easy mango salsa recipe is for you! We use all fresh ingredients for the best mango salsa recipe you'll find! 

Course: Condiments, Sauces
Cuisine: Mexican
Servings: 16
Calories: 21 kcal
Author: Larisha Campbell
Ingredients
  • 3 cups mangoes, diced (~2 whole mangoes)
  • 1/2 red onion, diced finely
  • 1 jalapeño, deseed and diced finely
  • 1/2 cup chopped cilantro (just the leaves)
  • 1 juice of lime
  • 1/2 red bell pepper, diced finely
Instructions
  1. Combine all ingredients in a bowl.
  2. Stir until very well combined.
  3. Place in fridge until needed.
Nutrition Facts
How to Make Mango Salsa
Amount Per Serving (0.25 cup)
Calories 21
% Daily Value*
Potassium 69mg2%
Carbohydrates 5g2%
Sugar 4g4%
Vitamin A 495IU10%
Vitamin C 18.3mg22%
Calcium 4mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.

Ready to try this recipe? Grab our Fish Tacos Recipe with Mango Salsa and Avocado Lime Sauce 

fish tacos with mango salsa

 Pin this Mango Salsa Recipe for later!

mango salsa easy recipe

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Filed Under: Dinner, Home, Recipes Tagged With: dinner, recipes, sauces

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